- Level
- very easy
- Prep Time
- 5 mins
- Total Time
- 10 mins
- Serves
- 6
Ingredients
- 1
- European sausage, sliced cut into 12 rounds
- 6
- slices of La Raclette Du Village cheese, cut in half
- 1
- red apple, cut in thin rounds
- 12
- walnut halves
- 30
- liquid honey
- ml
- To garnish, chopped basil leaves
- To garnish, Parmesan cheese shavings
Preparation
- Step 1
- grill two sausage rounds on the raclette grill;
- Step 2
- place the following ingredients in a raclette pan in this order: a half-slice of cheese, two apple rounds, grilled sausage slices, another half-slice of cheese, and two walnut halves;
- Step 3
- place the pan under the grill for about 5 minutes, or until cheese is melted;
- Step 4
- before eating, drizzle with honey
